Jackie GAO

Message to Patients:

• Health starts with healthy eating. I am willing to be your partner on the road to health, providing you with professional guidance and support.

Specialties:

• 15 years of clinical nutrition experience
• Specialize in medical nutrition therapy for various health conditions (such as malnutrition, cancers, post surgeries, critical illness, metabolic syndrome, ketogenic diet, food allergies or intolerances, gastrointestinal disease, etc.)
• Nutrition support for special populations (e.g. infants, children and adolescents, pregnancy and lactation, elderly, vegetarians)
• Weight management for people of all ages (e.g. underweight, overweight, obesity)
• Home nutrition support

Educational Background:

• Master of Nutrition and Dietetics, The University of Sydney, Australia (2009)
• Bachelor of Science (major: Physiology), The University of Auckland, New Zealand (2007)

Clinical Experience:

• 2010-2012: Gosford Hospital and Central Coast Cancer Center
• 2012-2013: Prince of Wales Hospital
• 2013-2017: Sydney Children’s Hospital
• 2017 to present: Beijing United Family Hospital

Academic Achievements:

• Published 2 articles and 2 abstracts in areas including: ketogenic diet, coeliac disease, inflammatory bowel disease

Honors, Awards, and Professional Memberships:

• Current position: Section Chief of Nutrition Department
• Expertise member of Chinese Non-government Medical Institutions Association – clinical nutrition committee
• Member of Dietitians Australia
• Member of Chinese Nutrition Society
• Dietitians Association of Australia New Conference Presenter Award